Bar Genie Boston Cocktail Shaker and Bar tools
Bar Genie is focused on bringing fun to your fingertips, with the alchemy and magic of mixing exciting cocktail in your own home with high-quality product, worthy of professionals!
Boston Cocktail Shaker
Our Premium Boston Cocktail Shaker has a weighted 28 oz and unweighted 18 oz tin, for a perfectly balanced shake. Made from the highest quality thickened 304 stainless steel that is guaranteed not to rust, our shaker tins are suited to both the home or commercial bar.
The shaker of choice for professional bartenders, they’re durable and incredibly easy to maintain, dishwasher safe for both residential and commercial dishwashers.
Hawthorne Strainer
Our Hawthorne strainer is made using the same high quality thickened 304 stainless steel as our shaker tins, guaranteed not to bend, break or rust.
Designed to eliminate any strain on your hand, it fits both tins perfectly and has no handle or other welded parts that can break. The soft rubber finger rest ensures a comfortable pour and easily facilitates ‘closing the gate’.
It comes with a high-density spring, able to filter out even the finest ice chips and fruit pulp, ‘close the gate’ and you will on most occasions negate the need for a double strain!
Japanese Jigger
Stylish 1½ oz and 1 oz Japanese Double Jigger.
Made from 304 stainless steel with a rolled edge to ensure a no-mess, smooth pour.
Clearly marked inside with ⅓, ½, ⅔ and 1½ oz measurements.
Lewis Ice Bag
Our vintage Lewis Ice Bag measures 8½ x12 inches, made using heavy-duty natural canvas with a hanging loop for drying. Perfect for making large, medium or the finest crushed ice, our bag has a special double stitch that is specifically designed to withstand even the heaviest pounding.
The thick canvas absorbs any excess moisture from the ice and will keep your crushed ice dry. Maintenance is easy, simply hang the bag upside down using the attached loop to dry.
Just remember, crushed ice is for serving cocktails, not mixing them.
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Trending Cocktail Recipes
Pina Colada
2 oz white rum ¼ oz Jamaican rum 1 oz pineapple juice 1 oz coco lópez (or another Cream of Coconut) ¼ oz lime juice Use your Lewis Ice Bag to make enough finely crushed ice to fill half a Collins Glass. Combine all other ingredients in your cocktail shaker and fill...
Sex on the Beach
1½ oz vodka ¾ oz peach schnapps 1½ oz orange juice 1½ oz cranberry juice Combine all ingredients in your 18 oz shaker tin and fill with ice. Lightly shake for 3-4 seconds and strain into a collins glass over fresh ice.
Espresso Martini
1 oz vodka 1 oz coffee liqueur 1 oz espresso coffee ¼ oz 1:1 sugar syrup Combine all ingredients in your 18 oz shaker and fill with ice. Shake for 10-12 seconds and strain into a cocktail glass. Garnish with a few coffee beans.